Ikati liyisidalwa esinoboya leso Akajwayele ukuchitha isikhathi esiningi ephuzaEhlobo siyabona ukuthi uphuza amanzi engeziwe, kodwa akayena omunye walabo abadla amalitha oketshezi oluyigugu njengathi, njengoba senza. Amanzi amaningi ewadingayo angatholakala ekudleni kwayo..
Nokho, namuhla lokho ikati elifuywayo elivame ukukudla liyini Ngicabanga ukuthi yomile, equkethe cishe 8-10% umswakamaLokhu kuyinkinga ngoba uma bengasisebenzisi isitsha sabo samanzi bangagcina sebenezifo ezimbi njenge... i-idiopathic cystitis o izinkinga zomchamoUkuze ugweme lokhu, kubalulekile ukwazi kufanele liphuze kangakanani ikati ukuze ukwazi ukuthatha isinyathelo uma uphuza kakhulu noma ngaphansi kunalokho okufanele ukwenze.
Ikati elinempilo kufanele liphuze okungenani ama-50 ml ngekhilogremu yesisindoUma ucabangela lokhu, uma unesisindo esingu-6 kg, kuzodingeka udle cishe 300 mlKunezikhathi zonyaka, njengehlobo, lapho kungenzeka-futhi kuhle-ukuphuza kakhulu, kodwa Akufanele idlule i-100 ml ngekhilogremu ngayinyeUkulandela isibonelo esifanayo, ikati lika-6 kg akufanele lidlule 600 ml kusesikhathini.
Kunoma ikuphi, kubalulekile ukwazi ukuthi le datha injalo isiqondisoUma ikati lilandela a ukudla okumanzi Ngeke kudingeke ukuthi uphuze amanzi amaningi njengomuntu odla ukudla okomile. Ngaphezu kwalokho, kuye ngokuthi isebenza kanjani Kunjalo-ke, uzodinga ukuthatha okuningi noma okuncane kwakho.
Ukubaluleka kwamanzi kumakati

Amanzi abamba iqhaza ukulawulwa kwezinga lokushisa, ezokuthutha ze izakhamzimba nomoya-mpilo, lo ukugaya kanye nokuqedwa kwe udoti ophuma emchameniPhakathi kuka-60 no-70% womzimba wekati ungamanzi, ngakho-ke a ukugcwala kwamanzi okwanele kungaholela ekuphelelweni amanzi emzimbeni, ukuphazamiseka komchamoukuqunjelwa noma ukwehluleka kwezinso.
Ukudla ngokweqile nakho kunendaba: ukuphuza ngokweqile kungaba uphawu lokuthi sikashukela, hyperthyroidismisifo sezinso esingamahlalakhona noma i-FLUTD. Kungakho kuhle qapha izinguquko kungazelelwe endleleni yabo yokuphuza.
Ikati kufanele liphuze amanzi angakanani ngosuku?

Njengomhlahlandlela, ikati lidinga phakathi 50 kanye no-100 ml wamanzi nge-kg isisindo usuku ngalunye. Isibonelo, i-4 kg kufanele ibe nesisindo nxazonke I-200-400 ml esewonke (engeza amanzi adakiwe namanzi atholakala ekudleni). Nge Ngicabanga ukuthi yomile Uvame ukuphuza kakhulu; nge ukudla okusemathinini noma okumanzi (75-80% amanzi) ngokuvamile ukuphuza kancane ngoba Isivele ifakwe amanzi ngokudla.
Amakati angaphuza Izikhathi eziyi-12-16 ngosuku ngama-sips amancaneKu-4 kg yekati ekudleni okomile, kuvamile ukubona cishe 200-220 ml amanzi okuphuza; uma udla ukudla okumanzi, lelo nani Ingakwazi ngisho nokwehla ibe ngu-30 ml ngoba okusalayo kuza nokudla.
Izinto ezinomthelela ekuthatheni

- ukudlaUkudla okomile kunomswakama omncane; ukudla okusemathinini kunikeza amanzi amaningi.
- Isikhathi sonyakaNgokushisa nokushisa, i isidingo sokuphuza.
- Ubudala nosayizi: kittens, amakati aphezulu namakati abahlengikazi baphuza kakhulu.
- Umsebenzi: amakati isebenza kakhulu Bangase badinge amanzi engeziwe.
- Imvelo: Ingaphakathi elomile uma liqhathaniswa nengaphandle elinokusetshenziswa kwamandla okuphezulu.
Abantu abadala, amakati kanye nendlela yokuphila

I-Los abadala Ngokuvamile zihlala ngaphakathi kwebanga lika-50-100 ml/kg uma ukudla kwazo kanye nendawo ezizungezile zizinzile. kittens Izinsana ezincelisayo zithola amanzi okwanele obisini; lapho bethula okuqinile, bayakudinga Amanzi ahlanzekile ahlala etholakala.
En Ingaphakathi, umsebenzi ophansi kanye ne ukoma kwemvelo (Ukushisa) kungashintsha ukoma. Ku IngaphandleUkusebenza okwengeziwe nokuba nezinga lokushisa eliguquguqukayo, zingadinga amanzi amaninginakuba abanye bethola kuyo amadamu anomswakama ongu-70-75%..
Ungaqinisekisa kanjani ukuthi ikati lakho liphuza ngokwanele

- Izindawo eziningi zamanzi: ukuphindaphinda isitsha sokuphuza ukwandisa ukudla ngo-11%.
- Shintsha amanzi nsuku zonke: ithuthukisa i ukunambitheka futhi kunciphisa amagciwane.
- Ukwahlukanisa: beka amanzi kude nebhokisi lesihlabathi kanye nesiphakeli.
- Izinto zesitsha: beka phambili insimbi engagqwali, i-ceramic noma ingilaziGwema amapulasitiki lokho shintsha ukunambitheka.
- Ububanzi obanele: kunciphisa i i-whisker stress usebenzisa iziqukathi ezibanzi futhi, uma ukwazi, bagcwalise kahle.
- Amafutha: amanzi anyakazayo ikhuthaza ukuphuza emakati amaningi.
- Umswakama owengeziwe ekudleni: uyengeza ukudla okumanzi ukwandisa i-hydration jikelele.
Ukukhathazeka nini kanye nendlela yokukala umthamo
Uma ikati lakho liphuza ngaphansi kuka-50 ml / kg o ngaphezu kwe-80-100 ml / kg Uma inkinga iqhubeka, thintana nodokotela wakho wezilwane. Bheka izimpawu ezifana nalezi: ukuchama kaningiukuncipha, ukukhathala, umoya omubi, isikhumba esomile noma ukuqunjelwa.
Ukuze ulinganise, gcwalisa umkhombe wokuphuza oneziqu ekuseni nge- inani elaziwayoBhala phansi lokho okushodayo ekupheleni kosuku bese ukuphinda izinsuku ezimbalwa. Ngale ndlela uzokwazi uma ukusetshenziswa kwabo ihlala izinzile noma ukushintsha.

Uma uphuza ngaphansi kuka-50 ml ngekhilogremu noma ngaphezulu kuka-100 ml/kg kuzofanele simuse kudokotela wezilwane ukuze amhlole futhi usitshele ukuthi ngabe uphethwe yisiphi isifo nokuthi uselapha kanjani ukuze ubomvu busheshe buphole futhi bungaphila impilo ejwayelekile.
Ngale ndlela, uzakuba yindoda ayeyiyo ngokushesha kunalokho esikucabangayo 
